course (route, trail, course of action, course of study, plan)

Fee] 2,200 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] No

Course Content

Assorted 3 kinds of small bowls
A small bowl of food that changes daily, using seasonal vegetables from contract farmers, etc.

Choice of main dish
1) Awaji Chicken Yakitori 5 pcs.
Neck part seseri / Rare part shoulder loin / Yakitori staple Negimi / Sasami cheese topped with smoked cheese / Homemade popular Tsukune skewers
*Some items may be subject to change depending on availability.
　
(2) Deep-fried Awaji chicken
Carefully selected Awaji chicken thighs and breast meat are marinated in our original salt sauce and deep fried!
　
3) Chicken Nanban with homemade tartar
The homemade tartar filled with egg and the slightly sweetened nanban sauce are a perfect match!

◆Salad
Salads with vegetables from contract farmers, sometimes including unusual vegetables, for your enjoyment that day!

◆Rice
Selected domestic rice is used.

◆Miso soup
Miso soup with many seasonal ingredients

◆Dessert
Recommended Desserts

◆After-dinner drinks
　Coffee, tea and other soft drinks are acceptable

Includes one drink toast service♪ Alcoholic beverages are also available
You can also enjoy all 6 types of Rokko Beer, a local beer of Kobe.
Full lineup of soft drinks
You can choose from a total of over 50 varieties, including homemade honey lemon soda.

We also have a kid's plate available for children.
Please see the Lunch page for more details♪

This course is available only on weekdays.

Visiting Hours】11:00〜13:00
Reservation deadline] Please make a reservation by 9:00 p.m. the day before.

Fee] 4,500 yen (tax included)
Number of items] 7 items
Number of persons] From 4 persons
【Time】120 min.
All you can drink】 Yes

Course Content

◆Two appetizers of the day

◆Fresh Vegetable Green Salad

◆Awaji chicken fried in gold

◆Popularity No.1! Chicken loin skewer

Hot and humid, with shrimp and broccoli ajillo and bucket.

◆German B-Gourmet!
Sausage and Potato Currywurst - Hop Stand Style

◆Final recommendation: Pizza


All-you-can-drink content

＜ビール＞
Marf (French newspaper)

＜ハイボール＞
black nikka

＜カクテル＞
Cassis Orange / Cassis Soda / Fuzzy Navel / Gin Back / Vodka Back / Mango Orange / Shandy Gaff / Spritzer

<Wine
Red, White

<Soft drinks
Oolong tea/Orange juice/Ginger ale/Carpis water


Reservation deadline] Please make a reservation by 9:00 p.m. the day before.

Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 4 persons
【Time】120 min.
All you can drink】 Yes

Course Content

◆warm edamame

◆French Fries with Truffle Whipped Butter

◆Awaji Chicken Golden Karaage

◆chorizo sausage grilled with curry spice sauce

◆Grilled cabbage with anchovy mayo

2 kinds of Yakitori of the day (Salt & Tare)

◆garlic toast


All-you-can-drink content

＜ビール＞
Maluf/Various craft beers

＜ハイボール＞
black nikka

＜カクテル＞
Cassis Orange / Cassis Soda / Fuzzy Navel / Gin Back / Vodka Back / Mango Orange / Shandy Gaff / Spritzer

<Wine
Red, White

<Soft drinks
Oolong tea/Orange juice/Ginger ale/Carpis water


Reservation deadline] Please make a reservation by 9:00 p.m. the day before.

Fee] 4,500 yen (tax included)
Number of items] 10 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes

Course Content

◆Two appetizers of the day

◆Caesar salad with soft steamed chicken and fresh vegetables with salted malted rice

◆Fresh Fish Carpaccio

◆Awaji Chicken Golden Karaage

◆Potato Fries with Truffle Whipped Butter

◆Popularity No.1! Chicken loin skewer

◆Tsukune skewers on a hop stand that goes well with beer

3 kinds of yakitori recommended for the day

◆Finishing pizza


All-you-can-drink content

＜ビール＞
Marf (French newspaper)

＜ハイボール＞
black nikka

＜カクテル＞
Cassis Orange / Cassis Soda / Fuzzy Navel / Gin Back / Vodka Back / Mango Orange / Shandy Gaff / Spritzer

<Wine
Red, White

<Soft drinks
Oolong tea/Orange juice/Ginger ale/Carpis water


Reservation deadline] Please make a reservation by 9:00 p.m. the day before.